Dietitian Tuğçe Aytulu, M.D. Nutrition and Dietetics Head of Department Examination Appointment Online Appointment Appointment Request Nearest Appointment All Hours Let Us Call You Nearest Appointment All Hours Let Us Call You Member of Oncology Committee of European Federation of Associations of Dietitians-EFAD, Turkish Dietetic Association (TDD), Turkish Association of Diabetes Dieticians and Association of Anti-Cancer Warriors. Principal fields of clinical interest: Cancer and Nutrition (nutrition in preventive oncology, clinical nutrition in chemotherapy/radiotherapy/immunotherapy, nutritional treatments therapies in various cancers), Malnutrition, Food-drug interactions, Nutritional therapy in Diabetes. EDUCATION / TRAINING Education Institution Year Nutrition in Internal Diseases, Doctorate Degree (PhD) Health Sciences Institute, Istanbul University; Department of Internal Medicine, School of Medicine, Istanbul University 2019 - to date Observer Fellow M.D. Anderson Cancer Center, Texas University 2013 Master’s degree on Nutrition in Internal Diseases Health Sciences Institute, Istanbul University; Department of Internal Medicine, School of Medicine, Istanbul University 2003 - 2005 Bachelor’s Degree School of Nutrition and Dietetics, Hacettepe University 1995 - 2000 CAREER Title Institution Year Manager Dietitian American Hospital and Koç University Hospital to date Oncology Dietitian American Hospital 2013 - to date Dietitian, Ph.D. American Hospital 2000 - to date