Bruschetta is a quick and easy appetizer or snack, and a great way to enjoy tomatoes when they're in season.

Heat oven to 400 F. Toast baguette slices until lightly browned. Mix all other ingredients together. Spoon mixture evenly over toasted bread. Serve immediately.

• 1/2 whole-grain baguette, cut into six 1/2-inch-thick diagonal slices
• 2 tablespoons chopped basil
• 1 tablespoon chopped parsley
• 2 cloves garlic, minced
• 3 tomatoes, diced
• 1/2 cup diced fennel
• 1 teaspoon olive oil
• 2 teaspoons balsamic vinegar
• 1 teaspoon black pepper