This nonalcoholic cocktail is inspired by a New Orleans classic and is a pleasant way to cool off on a hot summer evening.

Place all ingredients except ice in a blender and puree until very smooth. Add 1 cup ice and puree until smooth. Serve over ice if desired.

Garnish with slices of orange or chunks of pineapple.

• 1 1/2 cups chopped pineapple
• 2 cups citrus fruit
• Juice of 1 lemon (about 2 tablespoons)
• 8 ounces cranberry juice
• 1 cup ice plus extra for serving