Guests at the Mayo Clinic Healthy Living Program can't get enough of the house ranch dressing, made from fat-free plain Greek yogurt.

In a food processor, combine all ingredients and process until ingredients are evenly dispersed. Pause the food processor and scrape sides as needed. Serve immediately or store in a plastic container in the refrigerator for up to 2 weeks.

• 2 cups plain fat-free Greek yogurt
• 1/2 cup low-fat mayonnaise
• 2 tablespoons lemon juice
• 1 tablespoon dried dill weed
• 1/2 tablespoon onion powder
• 1/2 tablespoon garlic powder
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper